Description |
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Responsible for:
•Maintenance of company quality and service standards
•Ensuring a high level of customer satisfaction and repeat business
•Recruitment, supervision and management of bar staff
•Manage supply and stock levels for bars
•Operation and balancing of cash register
•Maintaining safety, security and cleanliness standards at all outlets
•Creating a harmonious environment amongst all staff
•Planning for future development of facilities and service improvements
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